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French Toast with Fruit

Preparation: 5 mins

Cooking: 5 mins

Serves 4, costs under £3.00


  • 4 Wholemeal Bread (144g) (Medium Sliced)
  • 4 Eggs (0) (Medium Sized)
  • 1 Tablespoons Low Fat Spread (15g)
  • 4 Tablespoons Semi Skimmed Milk (60ml)
  • 12 Strawberries (160g)
  • 80 Blueberries (160g)

Allergy Disclaimer

Always check the label of each ingredient for allergy warnings.


  1. Crack the eggs into a bowl and whisk with fork, then add the milk and whisk further.
  2. Hea thet low fat spread in a frying pan.
  3. Soak the bread in the egg and place in the pan.
  4. Cook until each side is golden brown.
  5. Slice the strawberries in half and serve the fruit on top of the toast.

Nutritional Information