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Banana Dippers

Preparation: 5 mins

Cooking: mins

Serves 4, costs under £1.00


  • 4 Small bunch Bananas (320g)
  • 2 Tablespoons Peanut butter (80g)
  • 2 Tablespoons Bran Flakes (16g)
  • 2 Tablespoons Corn Flakes (12g)
  • 1 Tablespoon Dried Mixed Fruit (30g)
  • 1 Tablespoon Chopped nuts (30g)

Allergy Disclaimer

Always check the label of each ingredient for allergy warnings.



1. Using the back of a spoon, crush the corn flakes and branflakes on separate plates. Place raisins and nuts on spearate plates

2. Peel the bananas and slice each one into three pieces. Using a knife, spread peanut butter on one end of each piece of banana.

3. Dip each piece of banana in the crushed cereal, fruit or nuts then serve.



Nutritional Information